The Sustainable Backyard

Archive for the ‘News Articles’ category


Well Kitchen Gardens International was successful….

The ground is broken for the WhiteHouse Kitchen Garden

First lady Michelle Obama takes part in the groundbreaking of the White House

AP – First lady Michelle Obama takes part in the groundbreaking of the White House Kitchen Garden on the South {~snip~}

WASHINGTON – Twenty-six elementary schoolchildren wielded shovels, rakes, pitchforks and wheelbarrows to help first lady Michelle Obama break ground for a produce and herb garden on the White House grounds.

Crops to be planted in the coming weeks on the 1,100-square-foot, L-shaped patch near the fountain on the South Lawn include spinach, broccoli, various lettuces, kale and collard greens, assorted herbs and blueberries, blackberries and raspberries.

There will also be a beehive.

“We’re going to try to make our own honey here as well,” Mrs. Obama told the students from Bancroft Elementary School in Washington. The school has its own community garden.

{~snip~}

I am the most excited to hear more about the on-grounds apiary!


Would you support a National Backyard Farming Movement? This morning I have read two articles about how the Philipines Department of Agriculture is promoting their national vegetable program to help improve productions and consumption of homegrown goods.  Their Dept. of Ag “will provide seeds, technology, and greenhouses, as well as help market linkages”.

Read the GMANews.tv story HERE.

Perusing further, I came across a poll from the Bahamas asking participants if they would support a National Backyard Farming Project and a news article, Home Garden Flourishing,  at thebahamasweekly.com–which displays a few photos of a backyard farming project.

To me, this is an interesting consideration and I am certain I will fill many hours with further research on the topic, but meanwhile, would YOU support a National Movement toward this kind of sustainability?

free polls Would you support a National Backyard Farming Project?
SIGN ME UP!
Hmmm…Gotta’ think about it….
Definitely NO!
Who cares?

List of Banned Words for 2009

January 5th, 2009

Okay, so here I was cutting articles from the newspaper for Hais’ senior scrapbook and what did I find? A API story written by Jeff Karoub titled Discouraged words: One sees red over “green”! The title caught my attention, then I perused to find an inset titled ENOUGH ALREADY! with this:

Lake Superior State University’s 2009 list of bannished words: 

  • green
  • carbon footprint or carbon offsetting
  • maverick
  • first dude bailout
  • Wall Street/Main Street
  • monkey
  • 3 (Emoticon for “heart” used in text messages and email.) 
  • icon or iconic
  • game changer
  • staycation
  • desperate search
  • not so much
  • winner of five nominations
  • It’s that time of year again

    –The Associated Press

Looking for the actual story online (so I could link to it) only provided me with LSSU’s actual release on their website. LSSU issues 34th annual List of Words to be Bannished  was released online on December 31 under the university’s Campus News.  Though I consider this a parody of sorts, I am disappointed at some of the environment/ecological choices added.

{snip}

“Environmental buzzwords are getting the axe this year.
“Green” and “going green” received the most nominations.

GREEN – The ubiquitous ‘Green’ and all of its variables, such as ‘going green,’ ‘building green,’ ‘greening,’ ‘green technology,’ ‘green solutions’ and more, drew the most attention from those who sent in nominations this year.

“This phrase makes me go green every time I hear it.” Danielle Brunin, Lawrence, Kansas.

“I’m all for being environmentally responsible, but this ‘green’ needs to be nipped in the bud.” Valerie Gilson, Gales Ferry, Conn.

“Companies are less ‘green’ than ever, advertising the fact they are ‘green.’ Is anyone buying this nonsense?” Mark Etchason, Denver, Colo.

“If something is good for the environment, just say so. As Kermit would say, ‘It isn’t easy being green.’” Kevin Sherlock, Hiawatha, Iowa.

“If I see one more corporation declare itself ‘green,’ I’m going to start burning tires in my backyard.” Ed Hardiman, Bristow, Va.

“This spawned ‘green solutions,’ ‘green technology,’ and the horrible use of the word as a verb, as in, ‘We really need to think about greening our office.’” Mike McDermott, Philadelphia, Penn.

CARBON FOOTPRINT or CARBON OFFSETTING – “It is now considered fashionable for everyone, tree hugger or lumberjack alike, to pay money to questionable companies to ‘offset’ their own ‘carbon footprint.’ What a scam! Get rid of it immediately!” Ginger Hunt, London, England.

Mike of Chicago says that when he hears the phrase ‘carbon footprint,’ “I envision microscopic impressions on the surface of the earth where an atom of carbon forgot to wear its shoes.”

Christy Loop of Woodbridge, Va., says that ‘leaving a carbon footprint’ has become the new ‘politically incorrect.’ “How can we not, in one way or another, affect our natural environment?”

Presidential election years are always ripe for language abuse. This year, the electorate grew weary of ‘mavericks’ and ’super delegates.’ As Michael W. Casby of Haslett, Mich. said, when he suggested banning all of the candidates’ names, “Come on, it’s been another too-long campaign season.”"

{snip}

“STAYCATION – “Occurrences of this word are going up with gas prices.’Vacation’ does not mean ‘travel,’ nor does travel always involve vacation. Let’s send this word on a slow boat to nowhere.” Dan Muldoon, Omaha, Neb.

“The cost of petrol forces many families to curtail their summer voyages and a new word has sprung, idiotic and rootless…” Michele Mooney, Los Angeles, Calif.”

Can you say “Bozo”?

ENOUGH SAID!

 

One Dollar Diet Project ReVisted

December 13th, 2008

The One Dollar Diet people are back in the news…on the front page of Yahoo News.

Rising Food Costs

December 12th, 2008

 ♥

Yet another New York Times article, this time from way back in October.

Thriftiness on Special in Aisle 5

{snip}

“Grocery chains see their role as teaching consumers how to whip up low-cost meals. The stores have long offered recipes and shopping tips, of course, but nowadays they are adopting a relentless focus on value.

On its Web site, Hy-Vee, a supermarket chain in the Midwest, offers ways to feed a family of four for $8 or less. To make pork chop dinner, Hy-Vee recommends four pork chops, one package of apple sauce, some frozen vegetables and “Hy-Vee 5 cheese Texas toast.” Total cost: less than $2 a person.”

{snip}

This is a great article about how retailers are trying to teach consumers how to be thrifty, but the above mention of an $8 meal as a means of being frugal struck me as funny. $8 x 7 dinners is $42…which is more than some people’s budget for ALL meals for the entire week.

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